today I propose a quick recipe for a good outline and veloce.li I called minimal because the ingredients are pochissimissimi
cabbage rolls minimal
ingredients
cabbage
fontina grated Parmesan cheese slices
salt pepper oil
preparation
leafing through the cabbage, taking care not to break the leaves. Boil them in salted water and let asciugare.togliamo the hardest part of the stem. We have at the center of the leaf and a slice of fontina close to mo 'to roll.
we cook in a pan with oil, we go and cook pepiamo.non need a lot because the cabbage already boiled just long enough to soften the cheese and create a crust in
back to the cabbage. after cooking we put a sprinkling of Parmesan cheese to taste and serve!
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